This morning, I was surprised with a whole wheat avocado "McMuffin" - if you like avocados and aren't allergic or disgusted with whole wheat, I suggest trying this recipe:
- take a whole wheat English muffin,
- toast it, and
- stuff it with sliced avocado with some salt and pepper added for extra flavor.
Have it with your favorite latte or tea, and I guarantee your morning hunger will be satisfied without the greasy and unhealthy feeling of a MacDonald's Egg McMuffin.
Happy healthy eating!
